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Garlic Rosemary Focaccia Bread with Olive Oil Dip
Korean Soft Tofu Stew (Soondubu Jjigae)
Savory Tofu Buddha Bowl with Avocado & Kale
Blanched Bok Choy with Crispy Garlic and Savory Soy Sauce
Grilled Cauliflower Tostadas with Pickled Onions and Cilantro Cream
Chocolate Jam-Filled Cookie Cakes
Pistachio Caramel Cookies
Baked Pasta Casserole with Tomato Sauce and Cheese
Chocolate Brownie Layer Cake with Nuts
Caramel Almond Crumble Bars
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