Cheesy Garlic Butter Burger Sliders

Short Description

Cheesy Garlic Butter Burger Sliders are delectable mini sandwiches that combine juicy beef patties, melted cheese, and a rich garlic butter glaze, all nestled within soft slider buns. Perfect for gatherings or a hearty snack, these sliders are sure to impress.

Why You’ll Love This Recipe

• Flavorful Combination: The blend of savory beef, melted cheese, and garlic butter offers a mouthwatering experience.
• Perfect for Gatherings: Their mini size makes them ideal for parties, game days, or family dinners.
• Easy to Prepare: With straightforward steps, these sliders can be whipped up in no time.
• Customizable: Add your favorite toppings or sauces to make them uniquely yours.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• Ground beef
• Slider buns
• Slices of cheddar cheese
• Unsalted butter
• Minced garlic
• Worcestershire sauce
• Salt and pepper
• Optional toppings: lettuce, tomato slices, pickles, onions

Directions

1. Prepare the Garlic Butter: In a saucepan, melt the butter over medium heat. Add minced garlic and cook until fragrant. Set aside.
2. Season the Beef: In a bowl, combine ground beef with Worcestershire sauce, salt, and pepper. Mix until just combined.
3. Form Patties: Divide the beef mixture into equal portions and shape into small patties to fit the slider buns.
4. Cook the Patties: Heat a skillet over medium-high heat. Cook the patties for 3-4 minutes on each side or until desired doneness.
5. Assemble the Sliders: Place a slice of cheese on each patty and allow it to melt. Toast the slider buns lightly, then brush the insides with the prepared garlic butter.
6. Build the Sliders: Place the patties on the bottom halves of the buns. Add desired toppings and cover with the top halves.
7. Serve: Serve warm and enjoy!

Servings and Timing

• Servings: 12 sliders
• Preparation Time: 15 minutes
• Cooking Time: 15 minutes
• Total Time: 30 minutes

Variations

• Spicy Kick: Add jalapeño slices or a dash of hot sauce to the patties.
• Different Cheeses: Experiment with mozzarella, pepper jack, or blue cheese for varied flavors.
• Herb Infusion: Mix chopped fresh herbs like parsley or thyme into the garlic butter.

Storage/Reheating

• Storage: Store leftover sliders in an airtight container in the refrigerator for up to 3 days.
• Reheating: Reheat in a preheated oven at 350°F (175°C) for 10 minutes or until warmed through. Alternatively, microwave on medium power for 1-2 minutes.

FAQs

What type of ground beef is best for sliders?

A ground beef blend with 80% lean meat and 20% fat is ideal, providing a balance between flavor and juiciness.

Can I prepare the patties in advance?

Yes, you can shape the patties ahead of time and refrigerate them for up to 24 hours before cooking.

How can I prevent the buns from becoming soggy?

To avoid soggy buns, lightly toast them and apply the garlic butter just before assembling the sliders.

Can I grill the patties instead of pan-frying?

Absolutely. Grilling the patties adds a smoky flavor and is a great alternative to pan-frying.

What sides pair well with these sliders?

Classic sides like French fries, coleslaw, or a fresh green salad complement these sliders perfectly.

Is it possible to make these sliders vegetarian?

Yes, substitute the beef patties with plant-based alternatives or grilled vegetables for a vegetarian version.

Can I freeze the cooked sliders?

While it’s best to enjoy them fresh, you can freeze the cooked patties separately for up to 2 months. Thaw and reheat before assembling.

How do I keep the cheese from sliding off the patties?

Place the cheese slices on the patties while they’re still hot, allowing it to melt and adhere properly.

Can I use different types of buns?

Certainly. Brioche buns, pretzel buns, or even mini ciabatta rolls can be used based on preference.

How do I make the garlic butter more flavorful?

Enhance the garlic butter by adding a pinch of salt, chopped fresh herbs, or a dash of lemon juice.

Conclusion

Cheesy Garlic Butter Burger Sliders are a delightful treat that combines rich flavors and textures in a compact form. Whether you’re hosting a party or seeking a satisfying meal, these sliders are sure to please. Their versatility and ease of preparation make them a go-to recipe for any occasion.

Sources

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