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Menu
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Desserts
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Drinks
Salads
Breakfast
Main Course
Grilled Chicken Salad Bowl with Fresh Vegetables and Feta
Cheesy Baked Rigatoni with Tomato Sauce and Mozzarella
Creamy Chickpea and Lentil Curry with Lemon
Garlic Butter Shrimp Pasta with Cherry Tomatoes
Sheet Pan Sausage and Brussels Sprouts Dinner
Kale and Apple Salad with Cheddar and Pecans
Summer Corn, Tomato, and Feta Salad
Peach and Tomato Bruschetta with Ricotta
Grilled Chicken Caesar Wraps
Sausage and Vegetable Fried Rice
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