Toasted Marshmallow S’mores Donuts

Toasted Marshmallow S’mores Donuts are a decadent, campfire-inspired treat combining the best parts of a classic s’more — gooey marshmallow, melted chocolate, and graham cracker crumbs — with a soft, pillowy donut base. Each bite is a burst of nostalgia with a gourmet twist.

Why You’ll Love This Recipe

This recipe brings together the comforting flavors of childhood with a touch of indulgence. Whether you bake or fry your donuts, the final assembly of toasted marshmallow peaks and rich chocolate glaze makes for a bakery-quality dessert that’s as visually stunning as it is delicious.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

For the donuts:

• All-purpose flour
• Granulated sugar
• Baking powder
• Salt
• Milk
• Eggs
• Unsalted butter
• Vanilla extract

For the toppings:

• Marshmallow fluff or meringue
• Semi-sweet chocolate (melted)
• Graham cracker crumbs

Directions

1. Prepare donut dough and bake or fry until golden brown. Let cool.
2. Pipe or spoon a generous mound of marshmallow fluff on top of each donut.
3. Carefully toast the marshmallow using a kitchen torch or broil briefly in the oven.
4. Drizzle or dip each donut in melted chocolate.
5. Sprinkle with graham cracker crumbs and let set before serving.

Servings and Timing

• Servings: 8
• Preparation Time: 20 minutes
• Cooking Time: 15 minutes
• Assembly Time: 10 minutes

Variations

• Add a chocolate filling inside the donuts.
• Use flavored marshmallows like vanilla bean or caramel.
• Substitute crushed cookies for graham crackers for a twist.

Storage/Reheating

• Store in an airtight container at room temperature for up to 2 days.
• Reheat briefly in a low oven; avoid microwaving to preserve texture.
• Do not freeze once assembled.

FAQs

Can I use store-bought donuts?

Yes, plain donuts from the store can be used to speed up preparation.

What kind of chocolate works best?

Semi-sweet or dark chocolate balances the sweetness of the marshmallow.

Can I make the marshmallow topping from scratch?

Yes, you can make a simple meringue or marshmallow fluff if preferred.

How do I toast the marshmallow without a torch?

Place under a broiler for a few seconds, watching closely.

Are these donuts baked or fried?

They can be either, depending on your recipe preference.

Can I prepare these in advance?

You can prep donuts ahead, but assemble with marshmallow and chocolate just before serving.

What’s the best way to apply the chocolate?

Dipping gives a clean look, but drizzling is quicker and easier.

Can I use mini marshmallows?

You can melt and spread them on top if marshmallow fluff is unavailable.

Can I make this gluten-free?

Yes, use gluten-free flour and graham crackers.

Are these donuts suitable for kids?

Absolutely — they are sweet, fun, and safe with adult supervision for toasting.

Conclusion

Toasted Marshmallow S’mores Donuts are a creative and indulgent take on two favorite desserts. Whether you’re serving them at a party or enjoying one by yourself, they bring all the joy of s’mores in a soft, donut form — making them irresistible for all ages.

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