Sweet Potato Nachos with Ground Beef and Jalapeño Cheddar

These Sweet Potato Nachos are a bold, colorful twist on a classic game-day favorite. Instead of corn chips, thinly sliced roasted sweet potatoes serve as the base, topped with spiced ground beef, melty jalapeño cheddar cheese, and vibrant garnishes. It’s a nutritious and crowd-pleasing meal or appetizer that packs plenty of flavor and texture.

Why You’ll Love This Recipe

If you’re looking for a healthier, more nutrient-dense take on traditional nachos, this recipe is a winner. Sweet potatoes are rich in fiber and antioxidants, and they provide a natural sweetness that complements the savory beef and spicy cheese topping. The dish is easy to customize with your favorite toppings and works great for sharing — or enjoying all on your own.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• Sweet potatoes, thinly sliced
• Olive oil
• Salt and pepper
• Ground beef
• Garlic powder
• Onion powder
• Chili powder or smoked paprika
• Jalapeño cheddar cheese, shredded
• Red onion, diced
• Cherry tomatoes, halved
• Fresh cilantro, chopped
• Sour cream or Greek yogurt (optional)
• Jalapeño slices (fresh or pickled)

Directions

1. Prepare Sweet Potatoes: Preheat oven to 400°F (200°C). Thinly slice sweet potatoes and toss with olive oil, salt, and pepper.
2. Roast: Spread slices on a baking sheet in a single layer. Roast for 20–25 minutes, flipping halfway through, until golden and slightly crisp.
3. Cook the Ground Beef: In a skillet, brown ground beef over medium heat with garlic powder, onion powder, and chili powder. Season with salt and pepper.
4. Assemble Nachos: Arrange roasted sweet potato slices on a baking sheet or dish. Top evenly with cooked beef and shredded jalapeño cheddar cheese.
5. Bake Again: Return to oven for 5–7 minutes until cheese is fully melted.
6. Garnish and Serve: Top with red onion, cherry tomatoes, cilantro, and jalapeño slices. Serve with a dollop of sour cream or yogurt if desired.

Servings and Timing

Servings: 4
Preparation Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes

Variations

• Vegetarian Version: Replace ground beef with black beans or lentils.
• Vegan Option: Use dairy-free cheese and vegan sour cream.
• Extra Spicy: Add sriracha or chipotle sauce to the beef mixture.
• Cheese Swap: Use mozzarella, pepper jack, or a cheese blend.

Storage/Reheating

Storage: Best enjoyed fresh, but you can store leftovers in an airtight container in the refrigerator for up to 2 days.
Reheating: Reheat in the oven or toaster oven to maintain crispness. Avoid microwaving if possible, as sweet potatoes may become soggy.
Freezing: Not recommended due to texture changes in sweet potatoes and toppings.

FAQs

Can I make these nachos ahead of time?

You can roast the sweet potatoes and cook the beef in advance. Assemble and reheat just before serving.

What’s the best way to slice sweet potatoes evenly?

Use a mandoline slicer for uniform thickness and even roasting.

Are these nachos gluten-free?

Yes, all ingredients are naturally gluten-free. Double-check cheese labels if needed.

Can I use regular potatoes instead?

Yes, though the flavor will be more neutral. Sweet potatoes add a unique sweetness.

What cheese melts best for nachos?

Jalapeño cheddar melts well and adds flavor, but any melty cheese works.

How do I make them crispier?

Slice potatoes thinly and bake in a single layer without overlapping.

What toppings go well with this?

Try avocado, black olives, corn, or hot sauce for more variety.

Can I grill the sweet potatoes?

Yes, you can grill the slices until tender and lightly charred.

Are these nachos suitable for kids?

Yes, but you may want to reduce or omit spicy elements like jalapeños.

Can I use ground turkey or chicken?

Absolutely. Ground turkey or chicken are lighter alternatives to beef.

Conclusion

Sweet Potato Nachos with Ground Beef and Jalapeño Cheddar are a fun and flavorful alternative to classic nachos. They bring a healthier base, bold toppings, and endless customization possibilities. Perfect for casual meals, parties, or even a creative weeknight dinner, these nachos deliver big taste without compromise.

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