Description
Snickers Salad is a sweet and creamy dessert salad made with chopped Snickers bars, apples, whipped topping, and pudding. It’s a Midwest favorite that’s perfect for potlucks, picnics, or an indulgent treat.
Ingredients
Units
Scale
- 6 Snickers bars, chopped
- 4 Granny Smith apples, chopped
- 1 package (3.4 oz) instant vanilla pudding mix
- 1 cup cold milk
- 1 container (8 oz) whipped topping (like Cool Whip), thawed
- 1/4 cup caramel sauce (optional, for drizzling)
Instructions
- In a large bowl, whisk together the pudding mix and cold milk until thickened, about 2 minutes.
- Fold in the whipped topping until smooth and creamy.
- Add the chopped apples and Snickers pieces to the bowl and gently mix to coat everything evenly.
- Transfer to a serving bowl and drizzle with caramel sauce if using.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Granny Smith apples add a tart contrast to the sweetness, but any crisp apple works.
- Add mini marshmallows or chopped peanuts for extra texture.
- Best served the same day to keep apples fresh and crunchy.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 30g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg