Description
These rich, fudgy peanut butter brownies have a gooey peanut butter layer between chocolatey brownie goodness. A dessert lover’s dream!
Ingredients
Units
Scale
- 1 cup butter, melted
- 1 cup sugar
- 1 cup brown sugar
- 3 eggs
- 1 tsp vanilla extract
- 3/4 cup cocoa powder
- 1 cup all-purpose flour
- 1/2 tsp salt
- 1/2 cup peanut butter
Instructions
- Preheat oven to 350°F (175°C). Line a baking pan with parchment paper.
- Mix melted butter, sugars, eggs, and vanilla in a bowl.
- Stir in cocoa powder, flour, and salt until combined.
- Pour half the batter into the pan, then spread peanut butter over it.
- Pour remaining batter on top and swirl gently.
- Bake for 30-35 minutes until set. Cool before slicing.
Notes
- Use crunchy peanut butter for extra texture.
- Drizzle melted chocolate on top for added richness.