Chewy, quick cookies made without baking.

Why You’ll Love This Recipe

Perfect for quick desserts and simple preparation.

Ingredients

Makes 15 cookies.

Keep 1 week refrigerated.

(10 provided upon request)

A simple, satisfying treat ready in minutes.

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Quick, chewy no-bake cookies made with peanut butter, oats, and a sweet buttery syrup—perfect for an easy snack or dessert with no oven required.

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Line a baking sheet with parchment paper.
In a saucepan over medium heat, melt the butter. Add granulated sugar, brown sugar, and milk.
Bring the mixture to a rolling boil and cook for 1 minute.
Remove from heat and stir in peanut butter, vanilla extract, and salt until smooth.
Add oats and mix until fully combined.
Drop spoonfuls of the mixture onto the prepared baking sheet.
Let cookies cool at room temperature for 20–30 minutes or until set.

Use quick oats for the best texture—old-fashioned oats make the cookies chewier.
Add chocolate chips or shredded coconut for variations.
If cookies don’t set, boil mixture a few seconds longer next time.