Description
Loaded tater tot pizza is a fun, hearty dish that combines crispy baked tater tots with gooey cheese, pepperoni, and savory toppings—an indulgent fusion perfect for casual meals or parties.
Ingredients
Units
Scale
- 1 (32 oz) bag frozen tater tots
- 2 cups shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1/4 cup cooked bacon pieces (optional)
- 1/4 cup red onion, thinly sliced
- 2 tablespoons green onions or chopped fresh parsley (for garnish)
- Olive oil, for drizzling
- Salt and pepper, to taste
- Pizza sauce or ranch dressing (optional for dipping)
Instructions
- Preheat oven to 425°F (220°C).
- Arrange tater tots in a single layer on a baking sheet. Drizzle lightly with olive oil and season with salt and pepper.
- Bake for 20–25 minutes, or until golden and crispy.
- Remove from oven and sprinkle evenly with shredded mozzarella, pepperoni, bacon, and red onion.
- Return to oven and bake for an additional 5–7 minutes, until cheese is melted and bubbly.
- Remove from oven, garnish with green onions or parsley, and serve warm with optional dipping sauces.
Notes
- Do not skip pre-baking the tots; it ensures a crispy base.
- Use a pizza stone or cast-iron skillet for extra crispness.
- Customize with your favorite toppings or sauces.
- Great for using leftover toppings from other meals.
- Reheat in oven or air fryer to retain texture.
Nutrition
- Serving Size: 1 portion
- Calories: 420
- Sugar: 2g
- Sodium: 780mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 45mg