Description
Loaded Cheesy Bacon Bites are a hearty, indulgent dish packed with crispy bacon, tender potatoes, savory beef, and melted cheddar cheese—perfect for gatherings or family dinners.
Ingredients
Units
Scale
- 1.5 lbs baby potatoes, halved and parboiled
- 6 slices cooked crispy bacon, crumbled
- 1 cup cooked ground beef or chopped steak bites
- 1.5 cups shredded cheddar cheese
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1/4 cup sour cream (optional)
- 2 tablespoons chopped green onions or chives for garnish
Instructions
- Preheat oven to 400°F (200°C).
- In a mixing bowl, toss parboiled potato halves with olive oil, salt, and pepper.
- Spread potatoes on a baking sheet and roast for 20 minutes or until golden.
- Transfer roasted potatoes to a baking-safe dish.
- Top with crumbled bacon and cooked beef.
- Sprinkle shredded cheddar cheese generously over the top.
- Return to oven and bake for 10 minutes, or until cheese is melted and bubbly.
- Garnish with chopped green onions or chives, and add a dollop of sour cream if desired before serving.
Notes
- Use sweet potatoes for a healthier twist.
- Add jalapeños or hot sauce for a spicy kick.
- Turkey bacon and lean turkey can be used for a lighter version.
- Try different cheeses like mozzarella or pepper jack.
- Add sautéed onions or bell peppers for extra flavor.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 480
- Sugar: 2g
- Sodium: 620mg
- Fat: 32g
- Saturated Fat: 13g
- Unsaturated Fat: 16g
- Trans Fat: 1g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 21g
- Cholesterol: 70mg