Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Olivia
  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 2 cups

Description

Indulge in this heavenly Chocolate Berry Dessert Cup, layered with moist sponge cake, creamy custard, rich chocolate ganache, and juicy blackberries. Perfect for a quick, luxurious treat! (keywords: chocolate berry dessert, easy dessert cup, custard dessert)


Ingredients

  • 1 cup vanilla sponge cake, cubed

  • 1 cup custard (store-bought or homemade)

  • 1/2 cup chocolate ganache

  • 1/2 cup fresh blackberries

 

  • 2 tbsp chocolate sprinkles


Instructions

  • Layer a few cubes of vanilla sponge cake at the bottom of a clear cup.

  • Pour a layer of custard over the cake cubes.

  • Drizzle chocolate ganache generously over the custard.

  • Add a few fresh blackberries on top.

  • Repeat the layers until the cup is filled.

  • Top with a final drizzle of ganache, custard, extra blackberries, and chocolate sprinkles.

 

  • Chill for 30 minutes before serving for best taste!


Notes

  • You can substitute blackberries with raspberries or strawberries.

 

  • Make it extra fancy with a dollop of whipped cream on top!