Garlic Chicken Stir-Fried Noodles is a flavorful and satisfying dish featuring tender chicken, savory garlic, and a mix of vibrant vegetables tossed with noodles in a delicious sauce. This quick and easy recipe is perfect for a weeknight dinner or meal prep.
Why You’ll Love This Recipe
- Quick and Easy – Ready in under 30 minutes, making it perfect for busy nights.
- Packed with Flavor – The combination of garlic, soy sauce, and sesame oil enhances the dish.
- Customizable – Easily swap vegetables or adjust spice levels to suit your taste.
- Great for Meal Prep – Tastes just as good when reheated, making it ideal for leftovers.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
- Chicken breast or thigh, thinly sliced
- Garlic, minced
- Soy sauce
- Oyster sauce
- Sesame oil
- Vegetable oil
- Noodles (egg noodles or rice noodles)
- Bell peppers, sliced
- Carrots, julienned
- Green onions, chopped
- Cabbage, shredded
- Red pepper flakes (optional)
- Salt and black pepper
- Water or chicken broth
Directions
- Prepare the Ingredients – Cook the noodles according to the package instructions, then drain and set aside. Slice the chicken and vegetables.
- Cook the Chicken – Heat vegetable oil in a large pan or wok over medium-high heat. Add the chicken, season with salt and pepper, and cook until browned and fully cooked. Remove from the pan and set aside.
- Sauté the Garlic and Vegetables – In the same pan, add more oil if needed, then sauté the minced garlic until fragrant. Add the bell peppers, carrots, cabbage, and green onions. Stir-fry for a few minutes until tender but still crisp.
- Prepare the Sauce – In a small bowl, mix soy sauce, oyster sauce, sesame oil, and a splash of water or chicken broth.
- Combine Everything – Return the cooked chicken to the pan, add the cooked noodles, and pour in the sauce. Toss everything together and stir-fry for a couple of minutes until well combined and heated through.
- Serve – Garnish with extra green onions or sesame seeds if desired. Serve hot.
Servings and Timing
- Servings: 4
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Variations
- Spicy Version – Add red pepper flakes or a dash of Sriracha for extra heat.
- Different Protein – Substitute chicken with shrimp, beef, tofu, or even pork.
- Vegetarian Option – Skip the chicken and add mushrooms or extra vegetables.
- Gluten-Free Option – Use tamari instead of soy sauce and rice noodles instead of wheat-based noodles.
- Extra Crunch – Top with crushed peanuts or cashews for added texture.
Storage/Reheating
- Refrigeration – Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheating – Warm in a skillet over medium heat with a splash of water to prevent drying out, or microwave in 30-second intervals, stirring between each.
- Freezing – Not recommended, as the noodles can become mushy upon thawing.
FAQs
How do I prevent the noodles from sticking together?
Toss the cooked noodles with a little sesame oil before adding them to the stir-fry.
Can I make this dish ahead of time?
Yes, you can prepare all ingredients in advance and stir-fry when ready to serve.
What type of noodles work best?
Egg noodles, rice noodles, or even spaghetti work well in this dish.
Can I use pre-cooked chicken?
Yes, simply add it towards the end to warm it up without overcooking.
How do I make this dish less salty?
Use low-sodium soy sauce and dilute the sauce with a little water or chicken broth.
What vegetables can I use?
You can add broccoli, snap peas, mushrooms, or bok choy for variety.
Is this dish kid-friendly?
Yes, but you may want to reduce the garlic and omit the spicy elements.
Can I use frozen vegetables?
Yes, but thaw and drain them before adding to prevent excess moisture.
How can I add more protein?
You can include scrambled eggs, tofu, or extra chicken.
What can I serve with this dish?
It pairs well with a light soup, spring rolls, or a fresh salad.
Conclusion
Garlic Chicken Stir-Fried Noodles is a quick, flavorful, and versatile dish that is perfect for any occasion. With its rich garlic aroma, tender chicken, and perfectly stir-fried noodles, this recipe is sure to become a favorite in your household. Try different variations to suit your taste, and enjoy a delicious homemade meal in under 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stir-Fry
- Cuisine: Asian
Description
A quick and delicious Garlic Chicken Stir-Fried Noodles with a savory sauce, tender chicken, and crispy veggies.
Ingredients
- 8 oz noodles
- 1 chicken breast, sliced
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tsp garlic
Instructions
- Cook noodles and set aside.
- Stir-fry chicken with garlic, then add sauce and noodles.
- Toss well and serve hot.
Notes
Use fresh garlic for extra flavor.
Your email address will not be published. Required fields are marked *