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  • Author: Olivia
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 12 churros
  • Category: Desserts
  • Method: Deep Frying
  • Cuisine: Spanish/Mexican

Description

Crispy homemade churros dusted with sugar and drizzled with luscious melted chocolate — a classic, irresistible dessert! (keywords: chocolate churros, homemade churros, fried dough dessert)


Ingredients

  • 1 cup water

  • 2 tbsp sugar

  • 2 tbsp butter

  • 1 cup flour

  • 1 egg

  • Oil for frying

  • Cinnamon sugar

 

  • Melted chocolate for drizzling


Instructions

  • Boil water, sugar, and butter together.

  • Stir in flour until a ball forms, cool slightly, then beat in the egg.

  • Pipe into hot oil and fry until golden.

  • Roll churros in cinnamon sugar.

 

  • Drizzle with melted chocolate.


Notes

Serve fresh for best texture and flavor.