Description
These Greek-style loukoumades are dipped in luscious chocolate, making them an irresistible dessert for any sweet tooth.
Ingredients
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1 cup flour
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1/2 cup water
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1 tsp yeast
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1 tbsp sugar
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Pinch of salt
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Oil for frying
Instructions
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Mix flour, yeast, sugar, and water into a smooth dough. Let rise.
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Fry spoonfuls of dough until golden.
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Dip in melted chocolate and serve.
Notes
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You can sprinkle crushed nuts on top.
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Best enjoyed warm.