Description
SEO Description: These caramel apple mini cheesecakes are the perfect bite-sized treats! Creamy cheesecake, spiced apple topping, and a buttery crust make them irresistible.
Ingredients
- Graham cracker crumbs
- Butter
- Cream cheese
- Sugar
- Eggs
- Vanilla extract
- Apples
- Brown sugar
- Cinnamon
- Caramel sauce
Instructions
- Preheat oven and prepare muffin tins with liners.
- Mix graham cracker crumbs with melted butter and press into liners.
- Beat cream cheese, sugar, eggs, and vanilla until smooth. Pour over crusts.
- Bake until set, then cool.
- Sauté apples with brown sugar and cinnamon until tender.
- Top cheesecakes with apples and drizzle with caramel sauce.
Notes
- Best served chilled.
- Use tart apples like Granny Smith for balance.