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  • Author: Mariem
  • Prep Time: 15 mins
  • Cook Time: 18 mins
  • Total Time: 33 mins
  • Yield: 12 cupcakes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Description

These magical Butterbeer Cupcakes are inspired by your favorite wizarding world drink. Sweet, buttery, and topped with a creamy butterscotch frosting — they’re a true spellbinding treat!


Ingredients

  • 1 box butterscotch or vanilla cake mix

  • 1/2 cup cream soda

  • 1/2 cup butterscotch chips

  • 1 stick butter (softened)

  • 2 cups powdered sugar

  • 1/2 cup butterscotch sauce

  • 1 tsp vanilla extract


Instructions

  • Prepare cake mix using cream soda instead of water.

  • Fold in butterscotch chips.

  • Bake cupcakes as directed, cool completely.

  • Beat butter until fluffy, add powdered sugar, vanilla, and butterscotch sauce.

  • Frost cupcakes and drizzle with extra sauce or sprinkles.


Notes

Use gel food coloring for a fun golden swirl.