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  • Author: Olivia
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 1 bun
  • Category: Breakfast
  • Method: Frying, Assembly
  • Cuisine: American

Description

This Bacon Egg Breakfast Bun is the ultimate morning sandwich. Packed with crispy bacon, a sunny egg, and creamy sauce inside a fluffy bun — it’s a crowd-pleaser.


Ingredients

  • 1 sandwich bun

  • 1 egg

  • 2 slices of bacon

  • 1 tbsp mayonnaise or aioli

 

  • Butter for toasting


Instructions

  • Toast bun with butter on a skillet.

  • Cook bacon until crisp, and fry egg to your liking.

  • Spread mayo on bun, layer with bacon and egg.

 

  • Sandwich it and enjoy!


Notes

  • Add lettuce or cheese for extra layers.

 

  • Spice it up with sriracha mayo.