Creamy Rosé Penne Pasta

Creamy Rosé Penne Pasta is a luscious and comforting dish featuring tender penne pasta tossed in a creamy, tomato-infused rosé sauce. It is a simple yet elegant meal perfect for any day.

Why You’ll Love This Recipe

It is the perfect balance of creamy and tangy flavors, coming together quickly for a restaurant-quality dish at home. Ideal for weeknights or special dinners.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• Penne pasta
• Heavy cream
• Tomato sauce
• Parmesan cheese
• Olive oil
• Garlic, minced
• Red pepper flakes (optional)
• Salt and pepper
• Fresh basil (optional, for garnish)

Directions

1. Cook pasta according to package instructions; drain and set aside.
2. In a pan, sauté garlic in olive oil until fragrant.
3. Add tomato sauce and simmer for a few minutes.
4. Stir in heavy cream and cook until the sauce thickens slightly.
5. Toss in cooked pasta and mix well.
6. Add Parmesan cheese, season, and garnish with basil if desired.

Servings and timing

Serves 4. Preparation and cooking time: 25 minutes.

Variations

• Add grilled chicken or shrimp for added protein.
• Use vodka instead of tomato sauce for a true “vodka sauce” version.
• Make it spicy with extra red pepper flakes.

Storage/Reheating

Store in an airtight container for up to 3 days. Reheat gently on the stovetop, adding a splash of cream if needed.

FAQs

What is rosé sauce?

It is a combination of tomato sauce and cream, creating a pink, velvety sauce.

Can I use a different pasta?

Yes, fettuccine, rigatoni, or bow-tie pasta work well.

How do I make it dairy-free?

Use coconut cream and dairy-free Parmesan.

Can I freeze rosé pasta?

It is best fresh, but you can freeze for up to 2 months.

How can I make it healthier?

Use whole wheat pasta and light cream.

Is this a vegetarian dish?

Yes, if you ensure no meat products in the sauce.

What wine pairs with it?

A dry rosé or light red wine complements it perfectly.

How do I thicken the sauce?

Simmer longer or add more Parmesan.

Can I add vegetables?

Yes, spinach, mushrooms, or peas work great.

Can I use store-bought sauce?

Yes, but homemade offers a fresher taste.

Conclusion

Creamy Rosé Penne Pasta is a rich and satisfying dish that turns any meal into a special occasion. With simple ingredients and quick preparation, it is a recipe worth mastering.

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